Required fields are marked *. Made it today using mild italian sausage meat. Bake for 35-45 minutes, or until eggs and biscuits are cooked through. Thanks again. Required fields are marked *. If freezing the baked or leftover casserole, let it thaw and either reheat covered in the oven or uncovered in the microwave. Sausage & Cream Cheese Crescent Breakfast Casserole the BEST breakfast casserole in the world!!! My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. Homemade gravy takes too long and just isnt as good. Frozen hash brown patties,, Sausage Gravy Breakfast Bake a family favorite! Bake for 35-45 minutes, or until eggs and biscuits are cooked through. [br][br]You can also bake this casserole immediately without refrigerating it overnight. It takes some time, but its worth it! and then do a quick assembly the morning of. This amazing breakfast casserole is great for holiday breakfasts and tastes like eating sausage gravy over biscuits but in casserole form! Mix green onion into the sausage and spread into the bottom of the prepared baking dish. This casserole with sausage, cream cheese, and crescent roll dough is simple to make. In a small bowl combine flour, salt, pepper, and garlic powder. Whisk the eggs, milk, 1/2 cup cheese, salt, and pepper in a medium bowl; pour into a 13-by-9-inch baking dish. We may earn commission on some of the items you choose to buy. Its one of those fun recipes I really liked making (and eating!). Consider doubling the amount used in the recipe (or just have some extra for on the side.). ?, Making it now! ps I followed the recipe as stated and did it the night before and cooked for an hour the next morning while I was getting ready couldnt have been easier. This is a family fav! You can freeze it for up to 3 months. I only want to cook it until its done because if you cook eggs too long, they tend to get rubbery. I made this last school year for a teachers breakfast at my daughters school & it was a huge hit. I had never heard anything like it either, Shari, until I saw it on Pinterest. P.S. My family loves biscuits w/sausage gravy so this will be a winner!!! So good. Put this tasty recipe on your next holiday breakfast menu! If you would like to give homemade jam a shot, I have a fantastic blueberry jam, peach jam, and strawberry jam recipe that are all super easy to make! Hi, Hannah. SO easy! Wipe skillet clean. Sausage and Gravy Breakfast Casserole is one of the best breakfast casseroles youll ever eat. I surveyed at least 20 people and without exception, everyone LOVED it. Just added some fresh fruit and it is a total breakfast/brunch! biscuits, breakfast, breakfast casserole, main dish, pork, sausage, Teresa Ambra adapted from [url href=http://www.scatteredthoughtsofacraftymom.com/2014/12/sausage-and-gravy-breakfast-casserole.html target=_blank title=sausage gravy and breakfast casserole]Scattered Thoughts of A Crafty Mom[/url]. We like things spicy around here to we used a hotter pork sausage to cook up and crumble. Once cooked, remove from the pan. Bake time will probably shorten to 30-45 minutes. Another option is to bake as directed in a freezer-safe dish. Cook and stir 1 to 3 minutes or until thickened. Brown the sausage in a medium-sized saucepan with higher sides. I have never made it that far in advance but I think you can do it without ill effects. Either mix it in with the mat mixture or sprinkle it over the meat mixture before adding the top layer of crust. (Recipe adapted from Scattered Thoughts of A Crafty Mom). (You can also bake this immediately, if desired). I havent tried it, but I dont see why not. Pinch seams together and pinch two crescent roll doughs together all around the edges. Gradually stir in milk and broth, then season with salt, pepper, and nutmeg. Thats what happened when I made this Sausage and Gravy Breakfast Casserole for a Ladies breakfast at our church a few weeks ago. ), If you find your casserole is getting too brown for your taste, cover with a foil tent to keep it from browning too much more. First, you have to make the crescents. Using a whisk be sure not to burn the milk. [br][br]Preparation time does not include time required to refrigerate overnight. Scattered Thoughts of a Crafty Mom is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means forsites toearn advertising fees by advertising and linking to Amazon.com. And then assemble everything in the morning. Whisk eggs, milk, salt, and pepper together in a bowl and pour over cheese layer. Some are family favorites and recipes collected over four decades. I have over 1,500 delicious homemade recipes here to share with you! Sign me up to be emailed about new posts! I had all this food prepared and the roads were too icy and dangerous to travel on, so the food was delayed an additional 24 hours and served on Sunday instead.but this time, not just for the ladies but for the whole church! Once water comes to a boil, add gravy/water mix and whisk until thickened. For more info, read the fullTerms and Conditions&Privacy Policy, 2023 Scattered Thoughts of a Crafty Mom by Jamie Sanders Create Theme by Restored 316, 65 minutes (plus additional time if baking cold ingrediets). Pour milk into the pan and stir, allowing mixture to become thicken and bubble, about 5 minutes. Every single person that has tried it absolutely raves about it! Layer cooked sausage over the layer of biscuits, then layer shredded cheese over the sausage. I put the biscuits in last and cooked for 4 hours or so on low. Cook breakfast sausage and drain any excess grease out of the pan. My husband loved it and so did everyone else I served it to. Hi Teresa, i would like to know can i put mushrooms in the gravy? Bacon bits. My kids love this and insist on having it for breakfast every Christmas. I ended up using the Jimmy Dean Pork Sausage crumbles since I always have them on hand for breakfast dishes. 1 pound ground maple-flavored sausage 2 tablespoons butter 1 8-ounce block cream cheese, cubed 1/2 to 1 cup milk Salt to taste At least 1 tablespoon black pepper Details Servings 4 Adapted from jamhands.net Preparation Step 1 Prepare biscuits according to package directions. You could go a little smaller though. Preheat oven to 375F. Im the mom of six stinkin cute kids and the wife to my smokin hot hubby, Lo. Im so glad you enjoyed this tasty casserole so much! Combine eggs and milk in a mixing bowl; whisk well. This is such a good casserole for holidays and especially for guysthey just love it! Ill go ahead and change the serving amount to 12. For a little extra spice, add Tony Chachere's Original Creole Seasoning to the egg mixture and/or the sausage while browning it. mild pork sausage, cooked and drained, 2.75-oz. Once thickened, spread over top of the cheese mixture in baking dish. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); My 10 year old daughter & I loved this so much! Drain and discard grease. Grease the bottom of a 9x11-inch baking dish with cooking spray. I love make-ahead breakfast casseroles. CRESCENTS. Check the archives to find just the right recipe for your meal-time needs. Hope that helps. When adding pepper, it is according to taste. This looks great. My new go to breakfast/brunch casserole. Add shredded cheddar cheese, Colby jack cheese, or pepper jack cheese. 1 lb. Using slotted spoon, transfer sausage to baking dish. Preheat the oven to 350 and spray a 711 inch (approximately) baking dish with nonstick cooking spray. I need to make this for my husband. Thanks for sharing. I find that the packaged gravy is much more flavorful and better overall. In 12-inch nonstick skillet, cook sausage 8 to 10 minutes over medium heat, stirring occasionally, until browned and thoroughly cooked. It was delicious! Sprinkle with 1 cup cheese. It's the perfect breakfast recipe! Thanks for sharing what you do. Use a different breakfast sausage, like maple or hot and spicy. Hi, Becky. I do saut onions and garlic, I add the sausage meat with Italian seasoning and some salt. Spread cheese over top. I havent done it and frozen it before, Amanda. Every bite will rock your world. If so, how many min would you suggest? It was spectacular! Every item on this page was chosen by a The Pioneer Woman editor. Hi, Mikki. Bonus: this Egg Casserole can be assembled the night before for practically no morning prep! If using dough sheets: Unroll 1 can of dough. I took this to a potluck and everyone raved about this, Slow Cooker Smoked Gouda Grits Recipe copycat City Grits from Another Broken Egg restaurant stone ground grits slow, Vanilla Pudding Fruit Salad so simple and so delicious. Everyone absolutely LOVED it! Add sour cream and cheese. Make sure to put the seasoning into the sausage and cream cheese mixture when its on the stove so that it all becomes well incorporated. Your daily values may be higher or lower depending on your calorie needs. White Sausage Gravy Biscuits Scrambled Eggs Cheese Grits Bacon Turkey Bacon Sausage Patty Hashbrown Patty Biscuits Scrambled Eggs . Uncooked sausage. All ovens cook just a bit differently, so you will just need to watch it. Does it need to start to brown on top? Got this #recipe fro, Ambrosia Salad is a great #SideDish #Salad for #Ea, Grilled Salmon Chowder is succulent and amazing. Use scissors to cut each biscuit into 4 pieces. Can assemble the casserole the night before and bake as directed in the morning. The croissants were little bundles of almost like dumplings and the egg picked up the flavors of the cheeses and the sausage. We especially love the breakfast recipes that are simple and quick. Preheat the oven to 350 degrees F (175 degrees C). Number two, (and most important), this biscuits and gravy casserole is the perfect delicious combination of all things breakfast, and there are never any leftovers at our house! Drain the excess grease if needed. Press into 12x9-inch rectangle. Your email address will not be published. Welcome! Start by cooking sausage and setting it aside, using the drippings to make gravy. This particular casserole I would bake and then freeze because the crescent rolls wont rise as well after freezing. Crescent rolls topped with sausage, cream, Mississippi Sin Hash Brown Patty Breakfast Casserole Recipe super simple to make and tastes great! Spray 13x9-inch (3-quart) glass baking dish with cooking spray. However you cook it, enjoy! Spray a 913 glass baking dish with cooking spray. 913 pan. This particular version is so much more delicious as it includes eggs, double the sausage, cheese, and of course, GRAVY! OMG! Chocolate muffins are similar to our Chocolate Chip Muffins but with DOUBLE, Cheesy broccoli quiche is savory, filling, and flavorful. Either freeze a whole fully baked casserole or in individual pieces for 2-3 months. Ham and Cheese Breakfast Casserole Can't Stay Out of the Kitchen, [] breakfast casseroles I made for a function at our church the last weekend in February. To date, she had given away just under a million free pdf sewing patterns. Im so glad your family enjoys the recipe. This is delicious and easy to make! Pour the sausage and cream cheese mixture over the dough and spread it around. I wish I had a slice of thisbreakfast casserole right now! Line the bottom of the prepared baking dish with biscuits. Its like eating biscuits and gravy, but the eggs and cheese add a delicious twist by making this more like a breakfast casserole. You may also enjoy these delicious recipes! He complains about this ANYTIME something isnt totally brown! Drain fat. Required fields are marked *. Breakfast sausage, shredded cheese, eggs,. Add all milk at once, whisking to ensure gravy stays smooth. This egg casserole recipe is a lot like the bubble-up breakfast casserole recipes that were made famous by Pillsbury and Weight Watchers several years ago. With higher sides in individual pieces for 2-3 months twist by making this like... Recipes that are simple and quick minutes over medium heat, stirring occasionally, until i saw on. By a the Pioneer Woman editor and setting it aside, using the to. 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sausage gravy casserole with cream cheese