Spicy sweet combination of Fettuccine Alfredeaux made with Caribbean spices and topped with slices of fiery Jamaican jerk chicken. Served with a spicy Creole honey mustard dipping sauce. Fresh Fried Tortilla strips layered with Ribeye steak, Monterey Jack cheese sauce, Black beans, SW Corn, and topped with Melted Cheddar Jack cheese and fresh Pico De Gallo. The classic dish, with no meat, done with a New Orleans twist. Served around a mound of rice. All po'boys come with lettuce, tomato, onion and dill pickles, unless denoted with **. This newly popular New Orleans po'boy has made its way up north! Just a little spice in the roll and another spice bump in the creamy creole dipping sauce. Juicy slices of chicken breast that have been blackened using the traditional Louisiana cooking method. Served with rice, vegetables and rolls to soak up this sinful sauce. This is the beer that started it all. Nebraska farm raised buffalo meat simmered with tomatoes, beans, beer and spices. Juicy, diced marinated chicken breast, onions, bell peppers, mushrooms and swiss cheese on a french loaf. Choice of gluten free dressing: Ranch, French, Bleu Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Creole Honey Mustard,or Fat Free Ranch. 743/2000Cal left. Flour tortilla stuffed with juicy diced chicken breast meat, Monterey Jack and Cheddar cheeses, onion, tomato, and red bell pepper. Upgrade your cheese to jalapeno muenster or habanero cheddar for only $0.85. Extensive gluten-f Buzzard Billy's | Des Moines IA Top any burger or sandwich with slaw for $0.50, Choose 10 bone-in wings or or 10 ounces of boneless wings for $9.99 or 5 bone - in wings or 5 ounces of boneless wings for $5.99, All poboys are served with your choice of french fries, cole slaw or hushpuppies. Glassdoor has salaries, wages, tips, bonuses, and hourly pay based upon employee reports and estimates. Simple and delicious. 1/3 pound patty topped with American cheese. Served on a fresh roll with lettuce, tomato, onion, and pickle. A perfect sampling of our blackened seafood. Served around a mound of rice with French bread. Buzzard Billy's (402) 475-8822 We make ordering easy. Served on jalapeno toast. A blend of black beans, roasted corn and smoked peppers make up this patty. Boneless chicken breast, dipped in butter, seasoned and blackened, and topped with Swiss cheese. of Angus beef, hand pattied fresh daily, grilled and served on a fresh roll. Blackening is a Louisiana cooking method in which the meat is dredged in butter and coated with spices, then dropped in an extremely hot cast iron skillet. Served with ranch dressing. Due to the thickness of the filet cut, well done steaks will be butterflied and require longer cooking times. Percentages are based on a diet of 2000 calories a day. One large chicken breast blackened to lock in the juices. A magnificent blend of shrimp, crawfish andouille sausage and veggies in a highly seasoned roux based broth with rice. Meat Eaters: substitute Gluten Free Blackened Chicken, Jamaican Jerk Chicken, Grilled Chicken, or Andouille Sausage. (515) 244-2899 Home PageMenuSpecialsEmploymentContact (608) 796-2277 Home PageMenuSpecialsEmploymentContactThe Starlite Lounge (402) 475-8822 Perfect for the crawfish lover! Topped off with a New Orleans Bearnaise Sauce. Topped with lettuce, tomato, onion, and pickles. Crawfish tails sauteed in garlic and spices in a creamy cajun brown sauce and ladled over a juicy blackened chicken breast. A fresh chicken breast seasoned with Cajun spices and grilled, served over a hash of diced fried potatoes, ham, mushrooms and green onions. So come see us 4pm- 8pm for the best Happy Hour around and enjoy the sunshine on our deck or Swamp Shack! Penne noodles in butter, served with bread. Served with ranch dressing & bacon jam on the side for dipping. "You'll be strong to the finish if you eat your spinach!" No meat $13.99. ABV: 5.8% IBUs:25, 90 Minute IPA, Dogfish Head Brewery, Milton, Delaware. Our Hours Monday thru Thursday 11am-10pm Friday 11am-11pm Saturday 8am-11pm Sunday 8am-10pm Breakfast runs 8-12pm Sat and Sun Substitute shrimp if you like. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. Served with dirty rice and maque choux. 100 N Interstate 35 Frontage Rd, Waco, TX 76704 +1 254-753-2778 Website Menu. Protein. Served with rice, Cajun Creme Corn, Ranch dressing and cocktail sauce. $11.99 Boneless, $14.99 Bone In. Our version of this classic louisiana dish is a spicy blend of ham, chicken breast, andouille sausage, rice, tomatoes, celery and bell pepper. Nowoffering breakfast Friday to Sunday. Served with cocktail, tartar and remoulade sauce. Ooo-oui, mes amies! Red Beans and Rice with Andouille Sausage. Substitute sweet potato fries for $0.75. IBU = 13, Crop Circle Wheat, Great Dane Brewing, Madison, Wisconsin, Crop Circle Wheat is a traditional Hefewiezen that perfectly blends flavors of banana, citrus and clove. Our menu is available below or as a PDF file for download. Carbs. Sub sweet potato fries for .99 or salad for 2.99. A Texas specialty. Shell pasta with a creamy homemade cheese sauce loaded with tender chunks of beef brisket. Served with tartar sauce. Add a house salad for $2.29. Served over rice. Half an eggplant, hollowed out like a cajun canoe known as a pee-row, hand breaded, fried, then filled with a blend of crabmeat, shrimp, mushrooms, and green onions sauteed in a cajun au gratin sauce. One blackened catfish fillet, chicken and sausage jambalaya, a cup of seafood gumbo and homemade hushpuppies. This wine has an expressive, vigorous nose where green chili, asparagus and passion fruit abound. Available Sauces: Roasted Garlic Parmesan, Sweet Chili, Thai Peanut, Buffalo, Buffalo Ranch, BBQ, Spicy BBQ, Maple BBQ, Bayou Bourbon, and Teriyaki. Easy. A great sampling from Bayou country. Join us for great food, drink, and fun! We made it fresher. Served with fries, coleslaw, and grilled bread. A creamy blend of shrimp, corn, green onion, herbs and spices. Fresh chicken breast marinated in and covered with a sweet and fiery jerk rub and Jalapeo Muenster cheese on a jalapeno bun. A taste of Canada in the Bayou! View our Breakfast menu! Check out their web site. Succulent and tender gulf shrimp sauteed in creole herbs and spices to give the classic alfredo a flavorful twist. 4.8 ABV. Sirved does not guarantee prices or the availability of menu items. ABV = 6.5% With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. No meat $9.99. Add Grilled or Blackened Chicken $13.49 Vienna Lager, Turtle Stack Brewery, La Crosse, Wisconsin, Light Amber Lager with Smooth, Bready & Slightly Toasty Malt Character. Finished with melted Mozzarella and Parmesan cheeses. Served with tartar or remoulade sauce. Learn more about offering online ordering to your diners. The classic bacon, lettuce, and tomato served on Sourdough Texas Toast with a side of mayo. Tender and succulent shrimp and crawfish tails sauted in Creole herbs and spices that transform the classic alfredo into a Louisiana delicacy. This is Craft American Lager. 9.0 ABV., 90 IBU. Served with your choice of dipping sauce, and french fries or apple sauce. Fat. Shrimp LaGrange Appetizer 13.99 A Texas specialty. Creamy spinach dip made from scratch with artichoke hearts, four cheeses and of course beer. This iconic beer is defined by harmony. Be sure to check out and The Starlite Lounge too! Monterey Jack and Cheddar cheeses, onion, tomato and red bell pepper. All Rights Reserved. Balanced with bright citrus and a hint of sweetness, this wine finishes with a zesty thirst-quenching zing. Buzzard Billys La Crosse | La Crosse WI Your choice of one: Strawberry, Raspberry, Peach or Mango. A 1/3 lb. Des Moines La Crosse Lincoln Waco. The essence of cajun flavor in a flaky pastry with andouille and shrimp. 4.2% ABV 5 IBUs 112 Calories 8 Carbs, Supreme Fatty IPA, Pearl Street Brewery, La Crosse, Wisconsin. Double down with sausage and chicken 17.99. 743. Buzzard Billy's Seafood Eggplalnt Pirogue. Choose all shrimp or all crawfish if you prefer. Four large gulf shrimp, peeled, skewered, and blackened. Served with ranch dressing. (7% ABV 25 IBUs). Fresh salad greens tossed with tomato, cucumber, red onion, Monterey Jack and Cheddar cheeses, and croutons. Served with fries, hushpuppies, and coleslaw. Five large Gulf shrimp stuffed with jalapenos and pepper-jack cheese, wrapped in bacon. Please be patient on the phones, we may be busy. Served with brandy cream sauce; topped with whipped cream and cinnamon. Anderson-Erickson "Icy Cold Single Serve" Milk. Calorie Goal 1813 Cal 187/2000Cal left Fitness Goals: Heart Healthy Fat 57 g 10/67g left Sodium 1887 mg 413/2300mg left One blackened chicken breast, a half order of red beans and rice, a cup of chicken and sausage gumbo and hushpuppies. The classic louisiana dish. View our Breakfast menu! We just wanted soup and, At Dickey's, all our signature meats are smoked overnight, every night at our BBQ, Cartman B. said: This was amazing. As you delve more into the wine, the wonderful minerality takes hold and bursts open. We see you are using a mobile device, would you like to use our mobile site instead? A seven-ounce filet mignon seasoned, seared and cooked to temperature, then topped with a creamy crawfish and mushroom sauce. Over a half-pound of our slow roasted Jamaican jerk pulled pork nestled in a po'boy roll, topped with coleslaw and tangy house-made Bistro sauce. Crawfish tails sauteed with garlic, celery, onions and Cajun spices, then simmered in a spicy and buttery mahogany roux sauce. Tender diced chicken breast and andouille sausage in a highly seasoned roux-based broth, served over rice. Large butterflied gulf shrimp hand breaded in spicy cornmeal and deep fried to a golden brown. Fresh salad greens topped with a slice of tomato and cucumber, and croutons. Served with french fries, homemade hushpuppies and cole slaw. Served with French fries, hushpuppies and coleslaw. Diced chicken breast saute'ed in Creole herbs and spices to give the classic Alfredo flavor that is like none you've ever tasted before. A Texas specialty. Served around a mound of rice. Salad Dressings: House Ranch, Fat Free Ranch, Bleu Cheese, French, Raspberry Vinaigrette. A taste as sinful as the celebration it's named for. Small $0.30, Large $0.49 Soups Pasta New orleans chefs, especially the creole-italians, have always loved to create pasta dishes. Open For Dine In Sunday through Thursday 11am-10pm, Friday and Saturday 11am-12am, Please contact our management staff with any questions or concerns; Dan Massoth. A delicate, creamy mouthfeel contrasts with layered depth revealing distinctive chocolate and coffee notes. Slightly cloudy and made with imported German yeast, Crop Circle delivers familiar aromas and flavors of classic Hefewiezen beers. Buttery mahogany roux sauce of classic Hefewiezen beers a sweet and fiery jerk rub Jalapeo... Enjoy the sunshine on our deck or Swamp Shack all crawfish if you prefer Hours Monday thru Thursday Friday! Based broth with rice & comma ; green onion & comma ; homemade hushpuppies and slaw! Shrimp if you like to use our mobile site instead Fat Free Ranch, Bleu cheese, wrapped in.... Contrasts with layered depth revealing distinctive chocolate and coffee notes marinated in and covered with a zesty zing! 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buzzard billy's nutrition